Sugar Swizzle Sticks Recipe

How to make sugar crystals on a stick.

Sugar swizzle sticks recipe.

Ideal for tea and coffee. I have a tendency to want to create suckers you should see my extensive sucker mold collection instead of sugar crystals. Nutrition facts 1 each. Cut crosswise into 1 2 inch wide sticks.

Cut in half making two 14x3 1 2 inch rectangles. Available in white and amber. Step 2 when the mixture is very hot remove from heat and add food colouring and four 3 4 of the mixture onto a shallow tray lined with baking paper. Flavored swizzle sticks are provided to enhance the flavor of the drink such as sweetening various coffee beverages when a sugar swizzle stick is used.

Each unique sugarcane stick has the perfect amount of pure sugar cane for sweetening cocktails or coffee and we ve even had customers grill them with shrimp. 390 calories 0 fat 0 saturated fat 0 cholesterol 44mg sodium 100g carbohydrate 88g sugars 0 fiber 0 protein. Individually clear wrapped or unwrapped. These are also great with other drinks such as lemonade and iced tea.

13cm long approximately 2 tsp 10g sugar. You would think that this is easy and it is if you don t overcook it. Scoop the berries into an ice cube tray and insert a plastic drink stirrer into each cube. 100 units per box.

These authentic sugar cane swizzle sticks make stirring things up sweeter than ever. Sugar crystal swizzle sticks. About an hour or two in advance make the berry swizzle sticks. 12 peppermint candy sticks each 5 inches long and individually wrapped 1 empty baby food jar 4 ounces 1 2 cup white chocolate chips 2 teaspoons vegetable oil 1 jar 2 1 2 ounces red or green sugar crystals snip a wrapper end off each candy stick and push it back to expose the candy 1 1 2 inches.

Sugar swizzle sticks are coated with large crystals of sugar in an oblong form so the stick can provide a large area or mass of sugar that can be stirred into the beverage. Mix the sugar syrup and water in a saucepan over a low heat stirring continuously until sugar is dissolved. So here is how i finally was able to come up with. With 20 sugar cane sticks in each package you can save your spoons and mix all of your drinks this way.

Place the sugar coated wooden stick into the sugar syrup in the glass making sure that it is not touching the bottom or sides of the glass. On lightly floured surface roll or pat dough to 14x7 inch rectangle about 1 2 inch thick. Wet the wooden stick by dipping it into the sugar syrup and then roll the wet wooden stick into the dry white sugar.